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Brie Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.457
Energy (kCal)2079.8874
Carbohydrates (g)78.1783
Protein (g)130.3864
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 6 cups 518.4 50.832 36.288000000000004 17.28
    butter 2 ounces unsalted 323.19 14.8497 10.0983 27.215999999999998
    purpose flour 2 ounces 50.4333 0.0 11.22 0.2833
    brie cheese 12 ounces 1136.268 1.5309 70.5915 94.1674
    white wine 3 fluid - - - -
    carrot 2 ounces sliced 23.2466 5.4318 0.5273 0.1361
    celery 2 ounces sliced 9.0718 1.6840000000000002 0.3912 0.0964
    mushroom 2 ounces sliced 19.2777 3.8499 1.2701 0.2778
    heavy cream 2 fluid - - - -
    salt pepper 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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