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Tami's Tri Color Caprese Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.9125
Energy (kCal)1391.8036
Carbohydrates (g)129.3739
Protein (g)47.3643
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow tomato 3 sliced - - - -
    basil 1 package - - - -
    red tomato 3 sliced 98.28 21.2394 4.8048 1.092
    mozzarella cheese 10 ounces sliced 918.5236 77.1673 38.4419 50.6605
    shallot 1 shaved 115.2 26.88 4.0 0.16
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    balsamic vinegar 1 1/2 tablespoons aged 21.12 4.0872 0.1176 0.0
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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