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Tomato-Basil Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.9944
Energy (kCal)467.5371
Carbohydrates (g)50.9278
Protein (g)9.6992
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 sliced 160.8396 34.7592 7.8633 1.7871
    onion 1 sliced halved 64.0 14.944 1.76 0.16
    basil leaf 1/4 cup - - - -
    mozzarella cheese 1/2 cup shredded - - - -
    dressing - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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