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Sherried Onion and Almond Soup With Saffron

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11188.0
Energy (kCal)99776.0
Carbohydrates (g)157.14
Protein (g)106.86
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 40 3420.0 157.14 106.86 288.0
    yellow onion 2 sliced - - - -
    garlic clove 1 chopped - - - -
    saffron strand 1 pinch - - - -
    almond 50 blanched toasted ground 96356.0 0.0 0.0 10900.0
    chicken vegetable stock 750 ml good - - - -
    sherry 45 - - - -
    salt black pepper ground - - - -
    almond 30 sliced toasted chopped 96356.0 0.0 0.0 10900.0
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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