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Hamburger Mustards on English Muffins

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.7291
Energy (kCal)295.4024
Carbohydrates (g)78.6897
Total fats (g)1.2688
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix hamburger and mustard together in a bowl. | 2. Toast the English Muffins. | 3. Spread the hamburger mixture over the tops of the muffins. | 4. Place the muffins on a cookie sheet and broil until hamburger is well-done. | 5. Butter, salt and pepper each muffin. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hamburger 1/2 lb ground 292.5674 78.1994 1.4288 1.2247
    mustard 3 tablespoons 2.835 0.4903 0.3003 0.0441
    english muffin 4 halved - - - -
    butter - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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