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Apple Flapjack Crumble

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.9901
Energy (kCal)1675.7156
Carbohydrates (g)265.4904
Protein (g)51.3222
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 130.0 34.525 0.65 0.425
    apricot preserve 4 tablespoons 193.6 51.52 0.56 0.16
    orange 1 juice 86.48 21.62 1.7296 0.2208
    porridge oat 5 ounces 126.0833 0.0 28.05 0.7083
    purpose flour 4 ounces 126.0833 0.0 28.05 0.7083
    cinnamon 1 teaspoon ground - - - -
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    brown sugar 4 ounces 430.9123 111.2321 0.1361 0.0
    corn syrup 1 tablespoon 62.26 16.8938 0.0 0.044000000000000004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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