RecipeDB

Cooking in progress....

Bombay Sapphire Bramble

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.8727
Energy (kCal)176.9172
Carbohydrates (g)15.1425
Total fats (g)0.8218
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add the Bombay Sapphire, lemon juice and caster sugar to a short glass / tumbler and stir. | 2. Fill the glass with crushed ice. | 3. Drizzle the berry liqueur over the top and watch it 'marble' through the drink. Top up with more crushed ice and garnish with 1 blackberry and a wedge of fresh lemon. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gin 1 1/2 1/2 recommended 98.23100000000001 0.0 0.0 0.0
    lemon juice 2/3 ounce 4.1579 1.3041 0.0661 0.0454
    caster sugar 1 teaspoon 12.6083 0.0 2.805 0.0708
    chambord raspberry liquor 1/2 ounce 12.6083 0.0 2.805 0.0708
    blackberry 1 61.92 13.8384 2.0016 0.7056
    lemon wedge 12.6083 0.0 2.805 0.0708
    ice crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition