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Kathy's Delicious Italian Pasta Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)245.5605
Energy (kCal)3330.982
Carbohydrates (g)176.1439
Protein (g)107.9543
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 1 package - - - -
    red pepper 12 ounces roasted 136.0776 29.9711 6.3616 1.4969
    black olive 7 ounces chopped 176.5167 0.0 39.27 0.9917
    yellow onion 1 chopped - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    mozzarella cheese 16 ounces cubed 1469.6377 123.4677 61.5071 81.0569
    rom tomato 5 chopped 176.5167 0.0 39.27 0.9917
    genoa salami 1/4 pound cut 176.5167 0.0 39.27 0.9917
    olive oil 3/4 cup 1432.08 0.0 0.0 162.0
    balsamic vinegar 1/2 cup 112.2 21.7133 0.6248 0.0
    black pepper to taste ground 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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