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Rum or Brandy Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)302.6741
Energy (kCal)3644.623
Carbohydrates (g)175.7952
Protein (g)63.4812
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 10 1/2 ounces unsalted softened 2134.2915 0.1786 2.5302 241.4399
    icing sugar 9 ounces 1283.3815 175.6166 10.460999999999999 59.9592
    dark brown sugar 9 ounces 226.95 0.0 50.49 1.275
    water 1 tablespoon 0.0 0.0 0.0 0.0
    rum 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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