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Layered Chicken and Mushroom Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)225.7912
Energy (kCal)4013.8992
Carbohydrates (g)69.878
Protein (g)412.7812
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken breast 4 skinless boneless cut 3120.7192 0.0 378.2965 167.8294
    leek 1 sliced 54.29 12.5935 1.335 0.267
    butter 2 ounces 323.19 14.8497 10.0983 27.215999999999998
    purpose flour 1/4 cup - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    grain mustard 1 teaspoon coarse - - - -
    carrot 1 diced 52.48 12.2624 1.1904 0.3072
    white mushroom 3 cups 46.2 6.846 6.489 0.7140000000000001
    potato 2 sliced - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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