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Maple Roast Chicken With Potatoes & Thyme

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.164
Energy (kCal)398.68
Carbohydrates (g)39.892
Protein (g)1.556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 1 1/2 1/2 - - - -
    red onion 2 cut 56.0 13.075999999999999 1.54 0.14
    bulb garlic 1 separated - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    maple syrup 2 tablespoons 104.0 26.816 0.016 0.024
    grain mustard 1 tablespoon - - - -
    red pepper 1 deseeded cut - - - -
    zucchini 2 halved sliced - - - -
    thyme 4 sprigs - - - -
    chicken leg 4 - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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