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Trifle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.657
Energy (kCal)1795.366
Carbohydrates (g)113.3448
Protein (g)22.3206
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heavy cream 1 1/2 cups 612.0 4.9319999999999995 5.112 64.944
    egg yolk 5 273.7 3.0515 13.481 22.559
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    cornstarch 1 1/2 1/2 45.72 10.9524 0.0312 0.006
    sponge cake 5 cups - - - -
    raspberry jam - - - -
    sherry wine 1/8 - 1/4 cup - - - -
    raspberry 1 1/2 cups 95.94 22.0293 2.214 1.1992
    banana 1 121.04 31.0624 1.4824 0.4488
    heavy cream 1/2 whipped 612.0 4.9319999999999995 5.112 64.944
    almond 1/4 cup slivered toasted 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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