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Blueberry Trifle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.8269
Energy (kCal)968.4424
Carbohydrates (g)166.5085
Protein (g)37.6846
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vanilla pudding 2 packages - - - -
    nonfat milk 4 cups 333.2 48.608000000000004 33.025999999999996 0.784
    almond flavoring 1 teaspoon - - - -
    poundcake 1 cut - - - -
    blueberry 16 ounces frozen 258.5474 65.7255 3.3566 1.4969
    whipping cream 1/2 175.2 1.776 1.3019999999999998 18.546
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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