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Spotted Dick II

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)35.7104
Energy (kCal)2005.5059
Carbohydrates (g)218.218
Total fats (g)111.1611
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients with enough milk to make a thick cake mixture. Grease a piece of tin foil. | 2. Spoon mixture on like a sausage, 2" thick. | 3. Seal in foil. | 4. Steam for 2 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 4 ounces 415.0366 90.8658 6.7472 1.6103
    white breadcrumb 4 ounces 100.8667 0.0 22.44 0.5667
    suet 4 ounces 968.436 0.0 1.7009999999999998 106.596
    sugar 2 ounces 226.229 56.5856 0.0 0.0
    raisin 3 ounces 256.8464 67.6305 2.8831 0.3912
    orange 1/2 grated rind 0.8812 0.2203 0.0176 0.0022
    milk 1/4 37.21 2.9158 1.9215 1.9947

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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