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English -Style Bread Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)207.1204
Energy (kCal)3461.992
Carbohydrates (g)379.735
Protein (g)50.0041
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 1/2 1/2 fat 828.0 19.944000000000003 8.244 85.824
    whipping cream 1 1/2 cups 525.6 5.327999999999999 3.906 55.638000000000005
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    egg yolk 8 437.92 4.8824 21.5696 36.0944
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 1/4 cup softened 342.0 15.714 10.686 28.8
    white bread 1 loaf - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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