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Steamed Syrup Sponge Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.1922
Energy (kCal)1358.1008
Carbohydrates (g)167.7612
Protein (g)34.9256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001
    superfine sugar 1/2 cup 387.0 99.98 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    self rising flour 1 1/2 1/2 - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    lemon 1 grated rind 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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