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Panfotheram

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.9933
Energy (kCal)568.3333
Carbohydrates (g)14.944
Protein (g)113.96
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb chop 6 504.3333 0.0 112.2 2.8333
    salt pepper 504.3333 0.0 112.2 2.8333
    onion 1 sliced 64.0 14.944 1.76 0.16
    potato 2 sliced - - - -
    turkey broth 20 ounces good 504.3333 0.0 112.2 2.8333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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