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Honey Mustard Chicken Pot With Parsnips

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1622.5328
Energy (kCal)16651.0354
Carbohydrates (g)152.621
Protein (g)362.223
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken thigh 8 skinless 15945.6 28.6296 347.1792 1602.8952
    onion 2 chopped 128.0 29.888 3.52 0.32
    parsnip 12 ounces cut 255.1454 61.2009 4.0823 1.0206
    vegetable broth 1 1/4 1/4 202.95 32.9025 7.4415 4.797
    grain mustard 2 tablespoons coarse - - - -
    honey 2 tablespoons - - - -
    thyme 3 sprigs - - - -
    flat leaf parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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