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Pease Pottage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.4923
Energy (kCal)318.0194
Carbohydrates (g)13.2417
Protein (g)22.1916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pea 1 1/2 cups rinsed 61.74 11.0985 4.1160000000000005 0.294
    water 8 cups 0.0 0.0 0.0 0.0
    bacon 4 ounces sliced chopped 256.2794 2.1432 18.0756 19.1983

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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