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Seafood Tea Sandwich Recipe

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.992
Energy (kCal)1454.115
Carbohydrates (g)49.2808
Total fats (g)132.9587
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the butter and chives and spread the mixture onto one side of each slice of bread. Mix the remaining ingredients together in a small bowl, then evenly spread the mixture over 10 of the bread slices. Top with the other 10 slices, remove the crusts, and cut. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    chive 1/4 cup chopped 3.6 0.522 0.3924 0.0876
    bread choice 20 slices - - - -
    seafood 2 cups chopped - - - -
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    horseradish 1 teaspoon prepared 2.4 0.5645 0.059000000000000004 0.0345
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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