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Serrage Poulet (British Indian Ocean Territory)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)253.8307
Energy (kCal)3963.8964
Carbohydrates (g)23.2692
Protein (g)386.99
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 cubed 3120.7192 0.0 378.2965 167.8294
    garlic clove 2 crushed - - - -
    gingerroot 1 grated 4.8 1.0662 0.1092 0.045
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    garam masala 1/2 teaspoon - - - -
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    salt pepper - - - -
    cooking oil 1 tablespoon - - - -
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    cinnamon 2 - - - -
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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