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Traditional British Bread and Butter Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.8105
Energy (kCal)684.4547
Carbohydrates (g)67.8328
Protein (g)48.966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 4 slices buttered - - - -
    sultana 4 ounces 100.8667 0.0 22.44 0.5667
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    milk 1 148.84 11.6632 7.686 7.9788
    sugar 2 ounces 220.248 55.0896 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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