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Welsh Raisin Date Nut Cake Bara Brith

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)453.6705
Energy (kCal)6061.6702
Carbohydrates (g)492.836
Protein (g)92.5913
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/4 cups 1710.0 78.57 53.43 144.0
    tea 1 1/4 cups brewed - - - -
    milk 1 can sweetened condensed Evaporated 827.5862 19.934 8.2399 85.7811
    golden raisin 1 cup 498.3 131.208 5.5935 0.759
    black currant 1 cup 70.56 17.2256 1.568 0.4592
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733
    purpose flour 1 1/4 1/4 - - - -
    wheat flour 1 1/4 cups 510.0 107.955 19.815 3.75
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    apricot jam 2 tablespoons 96.8 25.76 0.28 0.08

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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