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Glamorgan Sausages - Wales

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.756
Energy (kCal)530.2975
Carbohydrates (g)7.5409
Protein (g)50.7475
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    breadcrumb 6 ounces 151.3 0.0 33.66 0.85
    caerphilly cheese 4 ounces grated 151.3 0.0 33.66 0.85
    leek 1 chopped - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    mustard powder 1 pinch 151.3 0.0 33.66 0.85
    salt pepper 151.3 0.0 33.66 0.85
    egg 2 separated 143.0 0.72 12.56 9.51
    milk 4 tablespoons 36.6 2.8680000000000003 1.89 1.962
    plain flour 151.3 0.0 33.66 0.85
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    butter 1/2 ounce 80.7975 3.7124 2.5246 6.803999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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