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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Preparation Time

  Cooking Time - 40 minutes, Preparation Time - 10 minutes

• Source

  All Recipes

| 1. Heat olive oil in a skillet over medium heat. Stir in onion and garlic, and cook until tender. Mix in tuna and peeled tomatoes; cook until heated through. Mix in olives. Season with basil, oregano and pepper. Cook and stir 5 minutes. Stir in tomato puree. Cover, reduce heat to low and simmer 30 minutes, stirring occasionally. | 2. Bring a large pot of lightly salted water to a boil. Place angel hair pasta in pot and cook 4 minutes, or until al dente. Serve topped with the sauce and sprinkled with Parmesan cheese. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
olive oil	2 1/2	tablespoons		298.35	0.0	0.0	33.75
onion	3/4	cup	chopped	48.0	11.208	1.32	0.12
garlic	2	cloves	chopped	8.94	1.9836	0.3816	0.03
white	1	can	solid drained	189.4453	2.6595	39.7106	0.6193
tomato	1	can	peeled chopped	62.068999999999996	13.7631	3.2384	0.5397
black olive	1	can	drained halved	-	-	-	-
basil	1/2	teaspoon		0.1016	0.0117	0.0139	0.0028
oregano	1/4	teaspoon		0.6625	0.1723	0.0225	0.0107
black pepper	to taste		ground	0.0	0.0	0.0	0.0
tomato puree	1	can		312.36	73.8156	13.562999999999999	1.7262
angel hair pasta	1	package	uncooked	-	-	-	-
parmesan cheese	1/2	cup	grated	148.0	16.0	16.0	2.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.