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Welsh Leek Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.223
Energy (kCal)1336.0404
Carbohydrates (g)101.0268
Protein (g)91.6225
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leek 6 325.74 75.561 8.01 1.6019999999999999
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    lemon 1/2 juice grated 0.6404 0.2058 0.0243 0.0066
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    cottage cheese 2 cups 411.6 14.196 46.70399999999999 18.06
    egg 4 286.0 1.44 25.12 19.02
    salt pepper - - - -
    fine breadcrumb 3 tablespoons - - - -
    pie crust 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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