RecipeDB

Cooking in progress....

Bucatini Pasta with Shrimp and Anchovies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.7206
Energy (kCal)807.9181
Carbohydrates (g)4.4006
Protein (g)181.6884
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bucatini pasta 1 pound 403.4676 0.0 89.7602 2.2667
    anchovy fillet 1 can 403.4676 0.0 89.7602 2.2667
    red pepper flake 1 teaspoon 403.4676 0.0 89.7602 2.2667
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    zucchini 2 halved cut - - - -
    grape tomato 1 pint 403.4676 0.0 89.7602 2.2667
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    basil 2 teaspoons 0.4063 0.0468 0.0556 0.0113
    shrimp 1 pound peeled deveined 385.3342 0.0 91.1202 2.312

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition