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Meatballs in Hungarian Sour Cream Gravy

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)215.0566
Energy (kCal)2845.2935
Carbohydrates (g)104.5933
Protein (g)132.1932
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1/2 chopped 30.0 7.005 0.825 0.075
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    onion soup mix 1 envelope - - - -
    cream 1 container sour - - - -
    hungarian paprika 1 tablespoon - - - -
    parsley 2 tablespoons dried 2.736 0.4811 0.2257 0.06
    beef base 2 tablespoons - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    mushroom 1 can drained - - - -
    water 3 cups 0.0 0.0 0.0 0.0
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    meatball 2 lbs precooked 2593.0725 73.0775 130.5603 201.3711
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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