RecipeDB

Cooking in progress....

Maglyarakas (Hungarian Bread and Butter Pudding)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.0654
Energy (kCal)122515.595
Carbohydrates (g)30290.8315
Protein (g)46.1214
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red delicious apple 1 Red peeled cored sliced 153.4 36.556 0.7020000000000001 0.52
    butter 1 teaspoon 0.0 0.0 0.0 0.0
    water - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    bread 8 - - - -
    milk 1 148.84 11.6632 7.686 7.9788
    egg 6 separated 429.0 2.16 37.68 28.53
    vanilla sugar 1 -2 teaspoon - - - -
    caster sugar - - - -
    sugar 150 120897.0 30239.4 0.0 0.0
    cinnamon 1 -2 tablespoon - - - -
    walnut 100 g crushed 884.0 0.0 0.0 100.0
    sugar 100 120897.0 30239.4 0.0 0.0
    apricot jam 3 -4 tablespoons 0.0 0.0 0.0 0.0
    butter 50 -60 0.0 0.0 0.0 0.0
    breadcrumb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition