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Salmon Florentine

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.3733
Energy (kCal)1355.1752
Carbohydrates (g)18.8501
Protein (g)188.5775
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 85.5 3.9285 2.6715 7.2
    white onion 1/2 sliced 32.0 7.472 0.88 0.08
    garlic 2 cloves minced divided 8.94 1.9836 0.3816 0.03
    salmon steak 2 806.9352 0.0 179.5204 4.5333
    semi white wine 1 cup 806.9352 0.0 179.5204 4.5333
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    spinach 2 cups chopped 13.8 2.178 1.716 0.23399999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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