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Quick Hungarian Sweet-Sour Soup

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.8553
Energy (kCal)101.3498
Carbohydrates (g)9.4598
Total fats (g)2.2121
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients. | 2. Heat and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    sauerkraut 1 40.4498 9.1118 1.9373 0.2981
    orange marmalade 4 -5 tablespoons 0.0 0.0 0.0 0.0
    ginger preserve 2 tablespoons - - - -
    red beet 1 can sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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