RecipeDB

Cooking in progress....

Hungarian Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.6955
Energy (kCal)1554.0216
Carbohydrates (g)338.5162
Protein (g)31.3611
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    noodle 6 ounces 597.0403 146.4365 0.2722 0.1021
    bacon 1/2 diced 58.38 0.1792 1.7668 5.5566
    celery 3 -4 chopped 0.0 0.0 0.0 0.0
    hamburger 1/2 292.5674 78.1994 1.4288 1.2247
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    mushroom 10 ounces canned drained 96.3883 19.2493 6.3503 1.3891
    tomato soup 10 ounces 127.5727 26.6202 2.3247 1.1623
    tomato sauce 8 ounces 256.284 40.8013 13.3585 4.4453
    tomato juice 19 ounces diced 91.5689 19.014 4.5784 1.5621
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    tabasco sauce 2 drops - - - -
    cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition