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Salmon Fettuccini with Blue Cheese and Olives

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.5213
Energy (kCal)988.9897
Carbohydrates (g)25.6923
Protein (g)55.98
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccini noodle 8 ounces 201.7333 0.0 44.88 1.1333
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    green bell pepper 1/2 cup chopped 14.595 3.197 0.5004 0.1876
    italian seasoning 2 tablespoons 201.7333 0.0 44.88 1.1333
    kalamata olive 1/2 cup pitted 201.7333 0.0 44.88 1.1333
    lemon 1 juiced 1.1183 0.3508 0.0178 0.0122
    red salmon 1 can drained - - - -
    cream 1 container sour - - - -
    yogurt 1 container low-fat 107.1 11.968 8.925 2.635
    blue cheese 2 ounces crumbled 274.4231 2.7045 0.7768 28.9732

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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