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Broiled Grapefruit with Port Wine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.664
Energy (kCal)212.48
Carbohydrates (g)53.6512
Protein (g)4.1832
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grapefruit 2 212.48 53.6512 4.1832 0.664
    port wine 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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