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Trdelnik - Slovak-Czech Sweet Pastry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)324.6278
Energy (kCal)4407.3968
Carbohydrates (g)142.0224
Protein (g)240.145
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 lbs 806.9352 0.0 179.5204 4.5333
    butter 5 ounces unsalted 807.975 37.1243 25.2457 68.04
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    egg yolk 5 273.7 3.0515 13.481 22.559
    yeast 1 ounce 52.4466 5.789 6.7699 0.2551
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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