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Zsidotojas (Hungarian Egg Dip)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)720.16
Energy (kCal)8614.0
Carbohydrates (g)407.794
Protein (g)268.91
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hard egg 6 boiled - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    butter 100 8550.0 392.85 267.15 720.0
    dijon mustard 1 teaspoon - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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