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Sicilian Spaghetti

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.1045
Energy (kCal)726.9838
Carbohydrates (g)46.1167
Protein (g)13.2574
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 pound 140.6138 31.3433 2.903 2.5855
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    anchovy fillet 1 can chopped - - - -
    fine bread crumb 1 cup - - - -
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    black pepper to taste ground 0.0 0.0 0.0 0.0
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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