RecipeDB

Cooking in progress....

Helen's Pork Gulyas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.7772
Energy (kCal)1758.2836
Carbohydrates (g)43.7287
Protein (g)195.3578
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 -4 tablespoons 0.0 0.0 0.0 0.0
    onion 2 sliced 120.0 28.02 3.3 0.3
    pork loin 2 lb chopped 1568.6436 0.0 190.1524 89.741
    lemon juice 1 dash - - - -
    garlic powder - - - -
    dill pickle 1 cut 17.16 3.4463 0.715 0.429
    carrot 1 shredded 52.48 12.2624 1.1904 0.3072
    hot water 3 -4 cups 0.0 0.0 0.0 0.0
    chicken bouillon granule 2 teaspoons - - - -
    hungarian paprika 2 -3 tablespoons sweet - - - -
    cajun seasoning 1 -2 teaspoon - - - -
    salt black pepper ground - - - -
    potato 4 cut - - - -
    flour 1 -2 tablespoon 0.0 0.0 0.0 0.0
    water 2 -4 container 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition