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Old-Fashioned Fresh Fruit Cake (Swedish)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)730.51
Energy (kCal)9684.294
Carbohydrates (g)598.9886
Protein (g)319.31
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    buttermilk 150 - - - -
    butter 100 8550.0 392.85 267.15 720.0
    purpose flour 200 g 178.0 0.0 39.6 1.0
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    vanilla essence 1 teaspoon 178.0 0.0 39.6 1.0
    pear 1 -2 slices cut tossed - - - -
    sugar 805.98 201.59599999999998 0.0 0.0
    cinnamon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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