RecipeDB

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William Tart (Swedish)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)516.8668
Energy (kCal)8103.2966
Carbohydrates (g)831.5946
Protein (g)111.6057
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white cake layer 3 16.8111 0.0 3.74 0.0944
    custard 26 ounces 3022.0559 610.3079 50.858999999999995 47.1736
    pear 1 cut 79.8 21.322 0.504 0.196
    cream 17 ounces 2772.0 55.86 30.491999999999997 291.312
    almond paste 8 7/8 7/8 1152.3566 120.2929 22.6446 69.7956
    almond 3 1/2 ounces roasted shaved 877.1333 0.0 0.0 99.2232
    almond paste 1/16 - 1/3 ounce 1152.3566 120.2929 22.6446 69.7956
    sugar 2/3 ounce 75.4097 18.8619 0.0 0.0
    liquid glucose 2/3 ounce 16.8111 0.0 3.74 0.0944
    cream 3 1/2 1/2 2772.0 55.86 30.491999999999997 291.312
    dark baking chocolate 3 1/2 1/2 16.8111 0.0 3.74 0.0944
    butter 2/3 ounce unsalted 107.73 4.9499 3.3661 9.072000000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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