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Swedish Cheese Pie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)82.1961
Energy (kCal)2674.295
Carbohydrates (g)88.3382
Total fats (g)228.8935
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 350 degrees F. | 2. Press the cottage cheese through a sieve. Place in a large mixing bowl and beat until smooth. | 3. Add the eggs, flour, sugar, cream, and finely chopped almond and blend well. | 4. Pour the mixture into the prepared crust and bake for about 45 minutes or until a knife comes out clean. | 5. Remove the pie from the oven, then cool before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pie shell 1 inch unbaked - - - -
    cottage cheese 2 cups 411.6 14.196 46.70399999999999 18.06
    egg 3 214.5 1.08 18.84 14.265
    flour 1/4 cup unbleached Sifted 91.14 6.7032 7.9401 4.3365
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    almond 1/2 cup toasted chopped 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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