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Rosettes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.4585
Energy (kCal)2567.615
Carbohydrates (g)573.0313
Protein (g)25.06
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    flour 1 1/4 cups 722.85 158.2567 11.7512 2.8045
    cornstarch 2 1/4 cups 1097.28 262.8576 0.7488 0.14400000000000002
    egg 2 beaten 143.0 0.72 12.56 9.51
    water 3 cups 0.0 0.0 0.0 0.0
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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