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Swedish Pepparkakor

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)148.253
Energy (kCal)6255.108
Carbohydrates (g)1159.7691
Protein (g)98.0609
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    cardamom 2 teaspoons ground 12.44 2.7388 0.4304 0.268
    clove 2 teaspoons ground 11.508 2.7523 0.2507 0.546
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    dark corn syrup 1 cup 938.08 254.4952 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    heavy cream 3 tablespoons 153.0 1.2329999999999999 1.278 16.236
    flour 5 cups 2891.4 633.0269999999999 47.005 11.218
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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