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Sylt Kakor (Swedish Jam Cake Cookies)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)92.3414
Energy (kCal)4679.5717
Carbohydrates (g)916.0211
Protein (g)55.8807
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609
    sugar 2 1/2 cups 2014.95 503.99 0.0 0.0
    sugar 6 tablespoons powdered 186.72 47.8896 0.0 0.0
    milk 2 teaspoons 6.2017 0.486 0.3202 0.3324

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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