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Pasta With Shrimp, Oysters, and Crabmeat

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.5041
Energy (kCal)1737.5918
Carbohydrates (g)46.7275
Protein (g)222.1469
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    olive oil 1/2 cup 119.34 0.0 0.0 13.5
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    parsley 1 1/4 cups chopped 27.0 4.7475 2.2275 0.5925
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    red pepper 1 pinch crushed 0.0781 0.0172 0.0037 0.0009
    salt pepper to taste - - - -
    bow tie pasta 1 package - - - -
    oyster 2 containers shucked drained - - - -
    butter 1/4 cup 684.0 31.428 21.372 57.6
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shrimp 1 1/4 pounds peeled deveined 481.6678 0.0 113.9003 2.89
    lump crabmeat 1 pound 380.8009 0.0 82.9149 2.72
    salt pepper to taste - - - -
    parsley 1/4 cup chopped 27.0 4.7475 2.2275 0.5925

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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