RecipeDB

Cooking in progress....

Mazariner-Mazarines

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)161.3714
Energy (kCal)3221.885
Carbohydrates (g)349.3666
Protein (g)121.961
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    flour 1 1/3 cups sifted 486.08 35.7504 42.3472 23.128
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    sugar 1/4 cup 268.66 67.1987 0.0 0.0
    almond paste 7 ounces 908.9010000000001 94.8789 17.8605 55.05
    egg 3 214.5 1.08 18.84 14.265
    flour 1/4 cup sifted 486.08 35.7504 42.3472 23.128
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    sugar 2 cups sifted powdered 639.6 120.016 20.02 9.984
    water 3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition