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Black Currant Schnapps - Sweden

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.3635
Energy (kCal)274.8531
Carbohydrates (g)70.0862
Total fats (g)0.386
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add the black currants and the mint to an empty, clean bottle. | 2. Add the sugar cubes and pour in the ABSOLUT VODKA. | 3. Leave it four about one week before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    absolut vodka 1 bottle - - - -
    black currant 3/4 cup 52.92 12.9192 1.176 0.3444
    mint 1 tablespoon 2.508 0.4794 0.1875 0.0416
    sugar cube 2 219.4251 56.6876 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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