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Swedish Nuts

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)51.1195
Energy (kCal)3108.736
Carbohydrates (g)410.4912
Total fats (g)151.5414
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat egg whites until stiff peaks form. | 2. Add sugar; beat until blended. | 3. Stir in nuts until covered. | 4. Spread nuts in melted butter in a 9x13 inch pan. | 5. Bake 30 minutes at 325 degrees; stir every 10 minutes. | 6. Let cool in pan. | 7. Pecans work great! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    nut 1 lb salted 1755.4360000000001 184.8424 27.8965 108.2292
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    egg white 2 34.32 0.4818 7.194 0.1122
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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