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Meatballs in Sour Cream Sauce over Egg Noodles (Made Easy)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.2236
Energy (kCal)793.7694
Carbohydrates (g)62.4747
Protein (g)17.6582
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 -3 salted 0.0 0.0 0.0 0.0
    wide egg noodle 8 -12 ounces 0.0 0.0 0.0 0.0
    meatball 15 -25 cooked 0.0 0.0 0.0 0.0
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    butter 1 tablespoon salted 85.5 3.9285 2.6715 7.2
    parsley 1 tablespoon minced divided 1.368 0.2405 0.1129 0.03
    butter 1/3 cup 85.5 3.9285 2.6715 7.2
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    beef broth 2 cups 33.6 0.192 5.472 1.056
    lemon juice 1/2 tablespoon 1.6775 0.5261 0.0267 0.0183
    worcestershire sauce 1/2 tablespoon 6.63 1.6541 0.0 0.0
    parsley 1 tablespoon minced divided 1.368 0.2405 0.1129 0.03
    sugar 1/2 teaspoon granulated 3.3312 0.6251 0.1043 0.052000000000000005
    paprika 1 1/4 1/4 8.1075 1.5522 0.4065 0.3706
    onion flake powder 1 teaspoon minced 0.0 0.0 0.0 0.0
    dill weed 1/2 teaspoon 0.0399 0.0065 0.0032 0.001
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    allspice 1/8 teaspoon ground 0.6246 0.1713 0.0145 0.0206
    mushroom 1 can drained - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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