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Gravlaks (Dill-Cured Salmon)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.7402
Energy (kCal)1257.6254
Carbohydrates (g)66.7838
Protein (g)15.3025
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon 3 1/2 - - - -
    white peppercorn 1 tablespoon - - - -
    coriander seed 2 tablespoons 29.8 5.499 1.237 1.777
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    sea salt 1/3 cup - - - -
    dill 2 ounces chopped 172.9319 31.2808 9.0605 8.244

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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